Frozen Beef Tongue

Product Description
Frozen Beef Tongue is a premium beef offal product valued for its rich flavor, tender texture when cooked, and versatility in traditional and modern culinary applications. Sourced from healthy cattle and processed under strict hygiene and food safety controls, this product ensures consistent quality, thorough cleaning, and reliable performance for international markets.

Rapidly frozen to preserve freshness, natural taste, and texture, our Frozen Beef Tongue is ideal for boiling, braising, grilling, or further processing in food service, retail, and industrial applications.


Features & Benefits

  • High-quality beef tongue with tender texture and rich flavor

  • Professionally cleaned, trimmed, and prepared

  • Consistent size and quality for reliable culinary results

  • Suitable for boiling, braising, grilling, or inclusion in value-added products

  • Ideal for food service, wholesale, and export markets


Product Specifications

  • Origin: Brazil

  • Cut: Beef Tongue

  • Processing: Cleaned, trimmed, and frozen

  • Freezing Method: IQF or Block Frozen (upon request)

  • Temperature: ≤ -18°C

  • Shelf Life: 24 months from production date

  • Packaging: Polybag with carton (customizable)

  • Weight: According to customer requirements


Quality & Safety
Produced in internationally certified facilities operating under HACCP and GMP standards. All products are fully traceable and comply with international food safety and export regulations. Halal certification is available upon request.


Applications

  • Food service and restaurants

  • Traditional and ethnic cuisine

  • Retail and wholesale distribution

  • Boiling, braising, grilling, or further processing into value-added products