Product Description
Frozen Pork Tongue is a high-quality pork by-product valued for its rich flavor, tender texture, and culinary versatility. Sourced from healthy animals and processed under strict hygiene and food safety controls, this product ensures consistent quality, thorough cleaning, and reliable performance for international markets.
Rapidly frozen to preserve freshness, natural taste, and texture, our Frozen Pork Tongue is ideal for traditional dishes, food service operations, and further processing in retail and industrial applications.
Features & Benefits
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High-quality pork tongue with firm texture and rich flavor
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Professionally cleaned and trimmed
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Consistent size and quality for reliable culinary results
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Suitable for boiling, braising, slicing, or inclusion in processed meat products
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Ideal for food service, wholesale, and export markets
Product Specifications
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Origin: Brazil
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Cut: Pork Tongue
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Processing: Cleaned, trimmed, and frozen
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Freezing Method: IQF or Block Frozen (upon request)
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Temperature: ≤ -18°C
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Shelf Life: 24 months from production date
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Packaging: Polybag with carton (customizable)
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Weight: According to customer requirements
Quality & Safety
Produced in internationally certified facilities operating under HACCP and GMP standards. Halal certification is available upon request. All products are fully traceable and comply with international food safety and export regulations.
Applications
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Food service and restaurants
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Traditional and ethnic cuisine
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Retail and wholesale distribution
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Further processing and value-added pork products
